![]() As we said before, you can make these and enjoy with the dipping sauce, as a side, or as a nice crispy snack. Top the wedges with some parmesan cheese to make them even more delectable. Bake for 20 minutes, flip, and then bake for another 20-25 minutes until these babies are nice and crisp. Drizzle on that olive oil and sprinkle your spices. To each squash half, add some of the butter, maple syrup, and sprinkle with cinnamon, nutmeg, and ground cloves. Add remaining ingredients Then remove from the oven, carefully flip the squash over so the cut sides are up. ( Note: you can always keep the seeds and roast them as a light snack to munch on throughout the day!) Cut each half of the squash into wedges and place the wedges on a nonstick baking tray. Bake the acorn squash Bake the squash in a 350 degrees F preheated oven for about 30 minutes. Cut acorn squash in half roast cut-side up on a baking sheet for 50 minutes or until flesh is just tender. They’re nice and simple so you can whip them up easily.īegin by cutting the acorn squash in half and removing the seeds from the middle. Preheat the oven to 375 degrees F (190 degrees C). These wedges work perfectly as a side for whatever main dish you want! They go with almost everything. Brush with olive oil and sprinkle generously with salt and pepper. 1 medium acorn squash 1 tablespoon of olive oil 1 tablespoon of dried oregano 1 teaspoon of paprika Salt and pepper to taste Optional: parmesan cheese. Carefully cut the squash in half, through the stem. They’re so flexible, and can be used in stews, soups, salads, and more. 1 For the squash: Preheat the oven to 400F. So good.Īcorn squash is a winter squash packed with Vitamin A, B6, C, and potassium. ![]() I enjoyed these wedges with a pesto dipping sauce. As the winter months approach, there are fewer options at the market, which can be exciting because it forces me to create new recipes with ingredients I wouldn’t usually cook with. This acorn squash was a farmer’s market find. You’re going to love these Roasted Acorn Squash Wedges. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |